Easy Garlic Flatbread
PREP TIME:
20
MINUTES
COOK TIME:
10
MINUTES
TOTAL TIME:
15-30 MINUTES
YIELD:
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About this recipe
This easy garlic flatbread is made in 30 minutes with an easy one-bowl method. Seasoned with garlic and parsley, serve this flatbread with curries, stews, soups, and more.
Ingredients
flatbread:
300g plain flour
200ml hot water
1 tsp baking powder
1 tbsp salt
3 tbsp oil
garlic butter:
75g melted butter
1 tbsp garlic purée
1 tbsp parsley
Ingredients
Instructions
- Add all ingredients to a bowl and mix until form a dough then allow to rest
- In a small bowl add melted butter, garlic puree and parsley
- Then split your dough into 4 balls and roll it into a 20cm circle and add a generous amount of garlic butter then roll towards you like a cinnamon roll, then swirl the dough.
- Once swirled roll the dough out and add garlic butter
- Fry your dough for 3-5 mins each side and enjoy.
Hi, I'm Remi
I have a huge passion for the world of baking and cooking. While on my food journey, I've crafted recipes that are not only delicious but also incredibly satisfying. Join me as we explore flavors and create meals that are an absolute delight to make and eat.
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